Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. Velvety smooth biscuit flavour ice cream with a layer of rich toffee cinnamon sauce, uniquely finished with caramelised pecans, biscuits, and a cracking chocolate top and shell made with the highest quality cocoa beans certified by the Rainforest Alliance, a winning combination for pleasure seekers and chocolate experts.

While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change.You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Reconstituted skimmed MILK, sugar, cream (MILK) (18%), glucose-fructose syrup, cocoa butter¹, skimmed MILK powder or concentrate, cocoa mass¹, whole MILK powder, butter oil (MILK), glucose syrup, emulsifiers (E471, SOY lecithins, E476), stabilisers (E412, E417, E410, E407), exhausted vanilla bean pieces, natural vanilla flavouring¹ (with MILK), flavouring, colour (E160a).

You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. Reconstituted skimmed MILK, sugar, cream (MILK) (16%), glucose-fructose syrup, cocoa butter¹, cocoa mass¹, skimmed MILK powder, glucose syrup, whole MILK powder, butter oil (MILK), coconut fat, caramelised sugar syrup, emulsifiers (E471, lecithins), salt, stabilisers (guar gum, carrageenan, locust bean gum, tara gum), exhausted vanilla bean pieces, natural vanilla flavouring¹ (contains MILK), corn starch, flavouring, natural vanilla flavouring, colour (E160b(ii)). Our chocolate: We're working closely with the Rainforest Alliance to make sure all our cocoa beans are responsibly sourced. Dairy ingredients [reconstituted skim milk, cream (milk), milk powder, milk fat], sugar, cocoa components (cocoa butter, cocoa mass), glucose fructose syrup, glucose (from wheat), coconut oil, burnt sugar syrup, emulsifiers (mono- and diglycerides of fatty acids, sunflower and/or rapeseed lecithin), salt, stabilisers (guar gum, carrageenan, locust bean gum, tara gum), flavours, water, corn starch, colour (annatto).We would therefore recommend that you do not rely solely on this information and always check product labels. Magnum tub double salted caramel ice cream dessert 440ml, NEW Magnum Double tubs, now with a rich gooey sauce. With every detail considered, each Magnum Tub promises the signature cracking experience of Magnum ice cream. First, I’m really disappointed at how much air/empty space there was between/around the chocolate pieces and ice-cream beneath the chocolate layer. Thick chocolate lid, cracking chocolate shell and velvety ice cream with chocolate shards throughout.

In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. My favourite part and the concept that has me hooked: their tubs have this chocolate layer on the inside of the tub. There you will find velvety dairy ice cream mixed with cracking chocolate shards and rich salted caramel sauce.

Squeeze the pack and crack the thick Magnum chocolate shell that envelops the delicious velvety dairy vanilla ice cream. Squeeze the pack, crack the thick Magnum chocolate shell and discover a layer of rich gooey salted caramel sauce. uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. There you will find cracking chocolate shards throughout the pot, so you can have the distinctive Magnum chocolate experience with every spoonful.