Make sure no part of the sealing ring is sticking out, or you may have sealing issues and get the Burn Message. Lid Position Detection – If the lid is not in a safe position for pressure cooking, the cooker will not allow cooking to begin. It follows in the footsteps of ULTRA, with all the features there minus the custom program buttons (chili, soup, cake, egg, etc. When you’re done frying, you can simply switch back to the standard lid for pressure-cooking, steaming, sautéing, and more.

Now, if you want an even more modern pot with a cooking progress indicator, please have a look at the new Instant Pot Smart Wifi (only available in 6 qt size) or check my Ultra vs Smart Wifi detailed comparison (I'm sure you'll enjoy the smart programs these pots have to offer). The only downside is that it’s quite heavy and bulky, and can take up a fair bit of countertop space. I usually remove the sealing ring and steam release handle/valve from the lid and wash the lid and those parts (I have a small container that holds the small items) in the top rack of the dishwasher every time I use the Instant Pot, unless I’m cooking something not at all messy like rice or eggs. The cooker monitors the pre-heating time and lowers heat output if working pressure is not reached within 40 minutes.Of course, the pressure cooking function is also amazing for a soup broth (like this soup recipe ) or a bean chili , but make sure to use a measuring cup when you first cook these recipes. The texture of stewed beef was succulent, tender, and more flavorsome and delicious than conventional cooking. They aren't that easy to spot at first but they are there to help indicate which way to close and open the lid.

Each function is easily accessible via the front panel, fitted with one-touch buttons that let users select the desired smart program and make adjustments for pressure (from low to medium and high pressure) and cooking time. If you’re a beginner to the world of Instant Pots, it’s worthwhile reading the manual first just to get you familiar with the settings. Ever since the first Instant Pot launched in 2010, this multi-cooker brand has continued to be a firm favorite with a loyal following, and with a varied range of easy-to-use models to choose from it’s easy to see why. The main functions available are pressure cook, steam, slow cook, saute and keep warm and it also doubles as a rice cooker and yogurt maker, ensuring the Instant Pot Duo Nova can replace several other kitchen appliances making it versatile and good value for money. The app adds another layer of complexity to the whole multi-cooker idea (especially if you’re new to this type of appliance) but at the same time, it enables unparalleled control over the cooking process – unleashing your cooking creativity.QUICK ONE-TOUCH COOKING: 13 customizable Smart Programs for pressure cooking ribs, soups, beans, rice, poultry, yogurt, desserts and more. Quick Release Button – For safer handling of steam release, press the “Quick Release Button” on the lid to depressurize the cooker. Do you clean the Anti-Block Shield, Steam Release Valve, Float Valve and Float Valve Silicone Cap after every use as well? It’s a fine balance between getting the Instant Pot to seal and adding too much liquid, which can make food taste insipid.