While there aren’t many sit-down Turkish restaurants in West London, there are many kebab shops. There are many Turkish restaurants near Covent Garden and other areas of central London. Greene, Andy (2020-01-13). "Talking Heads Guitarist Jerry Harrison on His 2020 'Remain in Light' Anniversary Tour". Rolling Stone . Retrieved 2020-08-15. On November 2, 2021, seven band members announced via social media that they were leaving the band to focus on other projects. [11] Over the next year, all former band members became involved in several different projects. In March 2022, Ghost Light announced former Turkuaz bassist Taylor Shell would be joining their band. [12] In July 2022, the seven members that left Turkuaz formed a new band, Cool Cool Cool. They played their first show at the Brooklyn Bowl on September 17, 2022. [13] In September 2022, Turkuaz released two final studio albums, Paradiso and Apollyon. The albums were recorded prior to the band's dissolution, with founding members Dave Brandwein and Taylor Shell deciding to release the albums after the departure of the rest of the band. [14] Sherman, Jessica (12 August 2020). "Turkuaz share videos of Beatles "Rain," "Here Comes the Sun" and more – NYS Music" . Retrieved 2020-09-17. This Turkish restaurant near London Bridge serves a fusion of Turkish and Mediterranean dishes and is perfect for your next date night. The lamb kofte with bulgur wheat and salad, and the grilled salmon with veggies are two of our top recommendations.

In November 2022, Jerry Harrison and Adrian Belew announced a North American tour celebrating the Talking Heads album Remain in Light, with the members of Cool Cool Cool comprising most of the band, as well as being the supporting act. [15] What: Ahmet Ustunsurmeli, from Gaziantep, set up a bakery in 1993, serving authentic baklava, before eventually opening Antepliler that very same year. Since then, this restaurant has topped many ‘best Turkish restaurants’ lists, becoming renowned for its fresh and varied menu. Ingredients are carefully selected and a range are even imported from Turkey itself, meaning you are certain to enjoy an authentically created meal.

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While you await your main course, try their calamari and hummus, the king prawns with homemade spicy sauce, or any lamb kebab – all of the above are a great start to any meal. If you’re in the mood for something extraordinary, go for the chef’s special ‘beef vine leaves’ drizzled in a homemade red wine sauce, and you’ll definitely get your money’s worth. Finally, their homemade baklava will blow your mind – it’s the perfect way to finish off any meal.

Amador, Raul (19 December 2022). "Interview With Bassist Taylor Shell". Bass Music Magazine . Retrieved 14 February 2023.What: It’s always lovely to find a restaurant that not only serves high-quality food, but also has a family-run feel. Liman is certainly a great combination of this, as the restaurant’s floor is on the smaller side, contributing towards an intimate atmosphere. This means that despite being a casual dining venue, it also feels distinctly sophisticated. In terms of the food itself, the restaurant takes inspiration from all aspects of Mediterranean cooking and cuisine, resulting in an extensive Meze selection, sure to please the entire table.