The vodka is made from the finest white winter wheat, six times distilled for purity and crispiness.

Beluga Noble Night Russian Vodka 70cl | VIP Bottles Beluga Noble Night Russian Vodka 70cl | VIP Bottles

Unlike other vodkas, Jewel of Russia is meticulously crafted using a traditional process which results in gentle fruitiness and creamy texture. After multiple distillations, charcoal filters it four times to strip off impurities and craft a clean, crisp, smooth vodka. To know what vodka’s ancestors taste like, try this rare product, [Polugar Classic Vodka” – Slava Borisov, Head Bartender in Chicago The final product is a bit sweet and has rich flavor notes of orange peel, white pepper, vanilla, wheat, and rye.

The rye undergoes triple distillation and two filtration steps using egg whites and charcoal. Aside from its strong rye flavor, we were overwhelmed by its wild herbs and smoothness. When I went in the other direction and made a Vodka Martini, I was very pleased as well. This time those subtle flavours I had noticed in the Beluga seemed to lightly accent the martini in a very nice way.

Beluga Noble Russian Vodka Jeroboam - The Whisky Exchange Beluga Noble Russian Vodka Jeroboam - The Whisky Exchange

The grains used to make Husky vodka are locally grown in Siberia, and it is distilled five times and then filtered to remove the impurities from the final product. 4. Polugar Classic Rye Vodka Why We Like It: Jewel of Russia vodka may not have a high price tag, unlike its other flavored options, but the classic vodka is a superior product you can enjoy because of its excellent taste. Stoli is made from Russian wheat and rye and boasts a smooth, clean flavor profile with distinct notes of citrus at the end. Why We Like It: Beluga Noble is a luxurious vodka from Russia, and the Russian spirit was first introduced in 2002 (while the Mariinsk Distillery has been around ever since 1900 [ 1]).I decided to repeat the experience the next day with a warmer glass poured at room temperature. The vodka was much spicier and there was what I would call a zesty aftertaste which carried lightly bitter metallic flavour. Having said that, the Beluga Vodka, at room temperature. is smoother and tastes better than a lot of other vodkas taste when chilled. Out for Dinner 18/20 Elementary nose, but for “a simple vodka” it is very extrovert with aromas of candied cereals, vanilla, cream, a couple of aromatic herbs, honey of course and very light spiciness. Not that it’s a perfume bomb, but at least it tries. Good persistence. What does Beluga Noble Russian vodka taste like?