Our story started all began with our Goldfish Brand Chinese Curry Sauce with our founder, Mr Kee Wah Lee, first creating it for professional kitchens in the 80’s. Part of the Keejays portfolio of brands, Goldfish Sauces were originally available to the Chinese kitchens. The Goldfish Curry Sauce paste makes a silky smooth, velvety, curry sauce you can use as a delicious dip or to create an enticing feast for all the family.

Goldfish Madras Curry Sauce is a full flavoured curry sauce using a traditional mix of Madras spices for a more robust, spicy Indian flavour.

Madras curry or Madras sauce is a fairly hot curry sauce, red in colour and with heavy use of chilli powder. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product, especially if you suffer from food allergies. Our curry sauces are all easy and quick to make – simply mix one part curry sauce paste to three parts hot water and mix to create a sauce that can be mixed with meat, fish, tofu, vegetables and so much more. Ingredients: Wheat Flour, Vegetable Oil (100% Rapeseed Oil), Palm Oil, Curry Powder 11% (Coriander, Turmeric, Fennel Seed, Cumin, Fenugreek Seed, MUSTARD Seed, Salt, Garlic Powder, Chilli Powder, Black Pepper), Salt, Water, Flavour Enhancer (Monosodium Glutamene), Onion Powder, Coconut Cream 1.

Ingredients: Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (100% Rapeseed Oil), Palm Oil, Curry Powder 11% (Coriander, Turmeric, Fennel Seed, Cumin, Fenugreek Seed, Mustard Seed, Salt, Garlic Powder, Chilli Powder, Black Pepper), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream 1. Ingredients: flour (wheat flour, calcium, iron, niacin, thiamine), vegetable oil [100% rapeseed oil], palm oil, curry powder (coriander, turmeric, fennel seed, cumin, fenugreek seed, mustard seed, salt, garlic powder, chilli powder, black pepper), salt, water, monosodium glutamate e621, coconut cream, spice, onion powder.Wheat Flour, Vegetable Oil (Rapeseed (100%)), Palm Oil, Curry Powder 11% (Coriander, Turmeric, Fennel Seed, Cumin, Fenugreek Seed, Mustard Seed, Salt, Garlic Powder, Chilli Powder, Black Pepper), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream (1. Goldfish Madras Original Curry Sauce Concentrate is a full flavoured sauce using a traditional blend of Madras spices.

A full-flavoured curry sauce, our Madras Curry Sauce Concentrate is made using a traditional mix of madras spices for a more robust, spicy, Indian-inspired flavour. Most purchases from business sellers are protected by the Consumer Contract Regulations 2013 which give you the right to cancel the purchase within 14 days after the day you receive the item. Part of the Keejays portfolio of brands, Goldfish Sauces were originally available to the Chinese kitchens. Wheat Flour, Rapeseed Oil, Palm Oil, Curry Powder (11%) (Coriander, Tumeric, Fennel Seed, Cumin, Fenugreek Seed, Mustard Seed, Salt, Garlic, Chilli, Black Pepper), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream (1. Ingredients:Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Rapeseed Oil, Antifoaming Agent (E900)), Palm Oil, Curry Powder (Coriander, Turmeric, Fennel Seed, Cumin, Fenugreek Seed, Mustard, Salt, Garlic Powder, Chilli Powder, Black Pepper)(11%), Salt, Water, Flavour Enhancer (Monosodium Glutamate, Coconut Cream (1.

Serving Suggestions: Stir fry some slices of your favourite meats and vegetables, then mix in the ready made sauce. Goldfish Brand paste makes a silky smooth, velvety, curry sauce that you can use as a delicious dip or to create an enticing feast.