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As Scotland’s original pumpkin patch, we are constantly striving to develop new features for our visitors to enjoy, and our vending machine is certainly different. It’s similarities to the classic martini end with the name! This pumpkin martini is made with real pumpkin and Irish Cream to give it a decadent and creamy taste. Arnprior Farm is also home to four luxurious glamping pods, complete with their own private hot tubs, and a heated indoor swimming pool. “We love being able to welcome visitors and guests to Arnprior,” says Rebecca. “Duncan’s family have been farming the land here since 1936 and it fills us with joy to see people enjoying this very special place.”
The sweetness and spice of the cider complement the herbal notes of the gin, creating a warm and cozy drink that is perfect for chilly evenings. While those just looking for hot drinks, can enjoy speciality coffee from Fallen Tree Coffee, and satisfy their sweet tooth at Lou’s Bake Stop with their home-baked treats. The vending machine will be open to pumpkin patch visitors, swimmers, glampers and passers-by so that everyone has can enjoy fresh vegetables at their convenience.” The natural sweetness of the apples pairs perfectly with the botanicals in gin, creating a balanced and delicious drink. You can use fresh or bottled lime juice. While fresh squeezed lime juice is always preferred, if the craving for a Pumpkin Gin Mule strikes and you’re out of limes, bottled lime juice will do just fine in a pinch.The Poetic License flagship gin went on to win a whole host of prestigious awards, giving Mark the confidence to build the brand further and develop more exciting recipes for adventurous gin drinkers to enjoy. It looks so festive that it’s great for celebrations of all kinds: be it a Thanksgiving dinner or Halloween Myself, Duncan and the whole team are really looking forward to opening the gates for 2022 and seeing what everyone thinks of our newest attraction." Whatever the occasion: this martini delivers! If you want to impress your guests at your next fall gathering, make sure to include this outstanding drink. Perfect for celebrating Thanksgiving and Halloween. This pumpkin gin also makes a terrific foodie gift to give to the host/hostess of an event or as a Christmas prezzie for friends too. Liqueur or Infusion?
Alex smiles: “Mark was so excited that he went and bought a 500-litre still and named her Gracie. He gave her a home behind the bar at Roker Hotel, where you can still find her today.” The conditions have been brilliant this year, and it has been such a pleasure to see the pumpkins growing and ripening on the farm. The freshest tasting notes. With flavors like Valencia Orange, Lemon, Juniper and Curaçao Orange, Damrak Gin is in a flavor class all it’s on! Citrus forward + sweet, this isn’t your Grandma’s gin!We have a huge array of sizes and colours available, including warty green ones, giant Cinderella orange ones and the Undertones of herbs + botanicals you’d expect from gin. While you’ll definitely notice a difference with Damrak’s citrusy sweet flavor, you’ll still detect herbaceous notes like juniper berry, ginger, cinnamon, coriander + star anise. This botanical burst brings an earthy, grounded flavor to any beverage it touches. We’re delighted to be able to share more of the amazing produce that we grow on the farm,” said Rebecca. Now you have to sieve out all the solids. Have patience here. Like a sieve with either two layers of muslin/cheesecloth or two layers of kitchen paper and let the liqueur drip slowly through.
There are so many reasons I love Damrak Gin, but here are just a few reasons why it’s the #bestdamgin:Mark decided to take a closer look at the stuff and study distilling for himself, and by the time he was through it was settled – making gin was for him. The difference between a liqueur and an infusion (flavoured vodka or gin etc) is one word – sugar. Liqueurs have added sugar to make them sweet. Flavoured booze just has the ingredients to add flavour but no sweetness. Ingredients
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