What’s For Dinner?: 30-minute quick and easy family meals. The Sunday Times bestseller from the Taming Twins fuss-free family food blog

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Make the garlic sauce by squeeze the cooked, very soft garlic from it's skin. Just hold the bulb and squeeze from the bottom and it will squish straight out. Add the mayo, yoghurt and mint sauce, mix well. Add a splash of water if you'd like it to be more runny. I followed recipe almost exact but subbed beans with garden peas & fish sauce with hoisin sauce as they were what I had to hand. Absolutely Amazing! I have attempted toad in the hole many times and failed but nailed it tonight following this recipe! Wow. What an excellent recipe. Incredibly simple too. Made mine with lamb & pork mince (didn’t have enough lamb in the freezer) still came out really delicious. I also used hot Paprika (again all I had) and it put a nice bit of heat through it.

Taming Twins Meal Plan 15 {30 Minute Meals} - Taming Twins

Maybe think about doubling up and freezing a recipe or two where the recipes are suitable, so save cooking another day or for the weekend. I make toad in the hole frequently as its a family favourite but following a different recipe. It always end up okay but not great.That prompted a collection of summer slow cooker recipes that were great for the warmer months and meant moving away slightly from stodgier dishes like traditional stews. Add the rest of the ingredients to the pan and bring to a simmer. Put the lid on and cook according to the recipe below. Stir in cream cheese and sweetcorn, then serve. I followed the recipe to the letter, I’m quite a confident cook… It didn’t look much in the pan… But wow! One taste and woweee! My whole family loved it. I will definitely cook this again. No they don’t. The price of food is fluctuating so much at the moment that this would be almost impossible to be accurate on.

Taming Twins Sticky Beef Mince Stir Fry {15 Minute Meal} - Taming Twins

In the freezer This recipe freezes well. Just wait until it’s totally cold and then put into a freezer proof container and freeze for up to 3 months. Defrost thoroughly before reheating. Top tip for making this beef stir fry Making a ‘slurry’

In the fridge This is so good eaten either cold or reheated well the next day because the flavours have had time to marinate. Definitely worth making a little extra for. Hi, I'm Sarah. I help busy people decide 'What's for Dinner?' Find hundreds of recipes here, and also in my bestselling recipe book. Hope my recipes make your life easier ❤️ Lean mince – you can use beef or lamb here. Whichever is your preference. I find 10% fat works very well, and 5% is also fine but can be quite dry, so be sure to pour over plenty of the cooking liquid if you use this low-fat mince. While this is cooking, make up the sauce by putting the cornflour in a jug or bowl and gradually mixing in the soy sauce (do this gradually so it doesn't go lumpy). Then add in the other ingredients and stir until smooth. After a lot of testing and tasting, it turns out that yes, a Homemade Doner Kebab can be easy AND healthy, made in a slow cooker!