Mongozo Coconut, 12 x 330 ml

Product Information

Our mission is to reconnect our modern society to its natural roots by reintroducing eco-friendly and wholesome indigenous products from around the world. We are revolutionising ancient beverages and products in the hope of inspiring a more ethical and mindful way of life - one which nurtures appreciation for our earth and nature. We want to bring a positive ecosystem to our planet, helping to preserve our planet for the next generation and being thankful to Mother Nature. Sedimentation is normal: Our beer is completely natural and does not go through harsh filtration process, which means the natural goodness is maintained in the form of sediments.

At the top is Ballast Point Brewing & Spirits' Victory At Sea Toasted Coconut, which is an Imperial Porterwith a 4.37 rating. In this case the coconut appears to be an adjunct to an already excellent limited release beer. The original Victory At Sea features just vanilla and coffee. An extension of the California brand’s popular Xocoveza stout series, Tres Leches brings even more flavor to the fore. It’s an imperial stout beer informed by Oaxacan hot chocolate. It’s very indulgent, a little spicy, and all kinds of delicious. Vaani VetriKo, Co-Founder of Neitiv comments; “As a woman from Malaysia, growing up I learnt that drinking beer was frowned upon and something I wasn’t able to enjoy. Neitiv was created to empower all people to enjoy great tasting beer. As part of this, we’re supporting projects such as All Yours Period Poverty as we want to enable people in all areas of their lives. We have exciting plans for the future with new product launches and support for more projects that help to empower all people.” This beer from Colorado drops every fall and is usually available through the winter. It’s a creamy milk stout, made with milk sugar and is reminiscent of the chocolate milk we used to down as kids.

Neitiv, the UK’s first coconut flower drops beverage company, has appeared on BBC One's Dragons Den to showcase its products.

You are contributing to the Neitiv Red🔴Dot project and helping us to work towards our goal of eliminating period poverty in the UK and many other countries. We believe all women should have access to period protection during their menstruation; it should be a basic human right. Learn More Try drinking Coconut Flower Beer in a Coconut Shell Cup. It creates a stable and creamy foam and reduces bloating. And also, experience an authentic village life vibe and a new culture right in your home! I tried a few commercial beers with coconut added and think it works rather well. I guess it all depends on how much you like coconut. When designing this beer though I knew that the coconut needed to be paired with a bold almost chocolatey beer with plenty of body. With this in mind, I decided a milk stout would pair perfectly with the coconut. How To Add Coconut To A Beer? I mentioned this one earlier simply because it’s just that good. This 6.5% Irish porter is brewed using dark chocolate and extra dark caramel malts, along with coconut, and pure liquid cacao. To me this beer tastes like drinking a bounty, it won a 2014 Great American Beer Festival award in the Chocolate Beer category and only comes out once a year. If you can find a can of this, I really couldn’t recommend it enough.

This Hawaiian craft brewery has made a name for itself with this coconut porter. Perhaps one of the first widely known coconut craft beers and one of the hoppier coconut beers to boot, CoCoNuT PorTeR is a robust porter brewed with six varieties of malted barley, hops, and hand-toasted coconut. Funky Buddha Brewing Last Snow Porter Coconut Flower Beer is best-tasting premium lager that is delicious, easy and refreshing to drink. Lager is a type of beer, distinguished from other beers by the yeast used to ferment it and maturing it at a low temperature. Coconut Flower Beer is brewed using lager yeast and carefully crafted in two stages of fermentation, which means it takes around eight weeks to produce. Primary fermentation uses conventional lager ingredients: malted barley, oats, hops and water. Secondary fermentation sees the addition of the magical Coconut Flower Drops, with their beneficial live cultures which make the drink so fascinating! The exotic, bold and unique Coconut Flower Beer that is brewed and bottled in the UK, is in effect a work of art - from recipe, to brewing, to branding, all the way to customer experience, it is not just a drink, it is an experience! A lighter style of beer brewed with coconut is the Big Rod Coconut blonde ale from Schnebly Brewery in Homestead, Florida. This crisp, effervescent beer is balanced with caramel notes from its malt bill.

Toasts to WOMEN! We know women faces many challenges, obstacles and social stigmas worldwide. So, don’t forget to celebrate for being yourself and celebrate women in your life with a drink that supports GOOD CAUSES. I didn’t want to only include dark beers on this list, and while I do think that generally, coconut compliments darker beer styles better, Coconut Ale by Big Rod is certainly an exception to that rule. At 5.4% it pours with a deep red hue and instantly the coconut aroma hits you, I guess it’s to be expected with a name like Coconut Ale, but the coconut is exceptionally strong, something which I loved, but for those who just want a hint, this is probably not for you. Its deep toasted coconut notes are balanced by slight tartness it also possesses.