Metaxa, 5 Stars, The Original Greek Spirit, 70cl, Pack of 1

Product Information

Rémy Cointreau - Integrated Annual Report 2019/2020". remy-cointreau.publispeak.com . Retrieved 2022-02-10. Metaxa begins life as a brandy, or rather a number of brandies. The manufacturers take brandies that have been brewed from different batches of dry white wine by an assortment of distilleries across Greece. The resulting brandy blend is then aged in oak casks before being added to a specific type of muscat wine produced on the islands of Samos and Lemnos. This helps to impart a richness to the brandy mixture, adding extra depth and bringing some of that unique Metaxa flavor.

Add all ingredients to a shaker filled with ice. Shake well and strain into a glass. Serve immediately. Metaxa Mule The Metaxa Brandy Collection Star rating represents the minimum number of years the spirit has aged in the barrel. This heavenly spirit that is not quite a brandy or a cognac yet takes you on a journey to Greece that you will want to re-take time and time again. What Is Metaxa? The company's founder, Spyros Metaxa, was born in 1848 into a family of Greek silk merchants. Exposed during his travels to spirits and wines from around the world, he created Metaxa in 1888, when he owned a tavern. [8] The " Salamina Warrior", the Metaxa emblem, is inspired by an ancient medallion that Spyros Metaxa found when building his distillery in Piraeus in 1888. [8] In 1968, the distillery and the Metaxa cellars were relocated to new facilities in Athens's northern suburb of Kifissia. [9] Production [ edit ]Metaxa is Greece’s oldest and most prestigious spirit. It is a unique blend of fine wine distillates, brandy, and Muscat wines, aged in oak casks for at least five years. Metaxa is a smooth, mellow drink that can be enjoyed on its own or mixed with other beverages. Combine Metaxa, tequila, and lime juice in an ice-filled shaker. Shake well and strain into a salt-rimmed glass. Enjoy! Metaxa Sour

Metaxa can be served neat, over ice, or mixed with other drinks. If you’re drinking Metaxa neat, it’s best to use a brandy snifter or tulip glass. This will help concentrate the drink’s aroma and make it more enjoyable. Fill the glass with Metaxa and swirl it around before taking a sip. Add a splash of water to open up the flavors. This is a picture of grapes of the variety muscat. They are used to produce the famous sweet Vin ... [+] Doux wine on the island of Samos. getty year double pots stilled brandies, aromatic Muscat wine, rose petals, and fragrant herbs. Taste notes Metaxa’s core line consists of 5 Star, 7 Star, 12 Star, and Private Reserve bottlings. There is also a 3 Star expression that is only available in Greece. None of these expressions carry an age statement. The different numbers are meant to convey quality levels, with Metaxa 12 and Private Reserve being the highest rated rather than maturation length. Generally speaking, the higher the number, the more aging it has received and the greater the percentage of Samos wine in the blend.Just keep in mind that you will always pay more for this drink in tourist towns. Everything is fair game in these areas and you’ll see huge markup on drink and food. A good indicator of a good bar is whether or not the locals go there. So if you look around and can only hear English, then you’re probably somewhere that only really caters for tourists and somewhere you will pay top dollar for local drinks. A Metaxa made with a blend of cask brandies aged up to 80 years, aromatic Muscat wine, and delicate botanicals. Taste notes Cheese is a versatile food that pairs well with many different spirits. Try serving some sliced cheese and grapes alongside a glass of Metaxa for an easy appetizer. Salad Metaxa should be stored in a cool, dark place. Once opened, Metaxa will last for up to two years. Be sure to keep the bottle tightly sealed when not in use to prevent the spirit from evaporating. How To Drink Metaxa Metaxa doesn’t hold its fame amongst the Greek people as much as it does elsewhere in the world. It’s been listed as a part of the top 3 best imported spirits in many EU countries and has won the gold medal in many international spirit brewing competitions. While it is usually the number 1 premium spirit in Greece, not as many locals drink it as they did in the past. HOW IS METAXA MADE?

The ultimate Metaxa, the 12 has been aged like a high quality single malt and this, combined with the flavors that make this drink so unique, ensures this is a truly memorable brandy. Which Metaxa is Best?Metaxa sources its wine from vineyards in the center of the 11.3-mile-wide island. The vineyards are typically located on mountainous ledges that receive good sun and wind exposure. On the nose, it has more spice, particularly cinnamon, and less stone fruit. There are more pronounced dark, dried fruit notes of raisin, fig, and prune; dark chocolate, and the classic rancio aromas of cigar box and new leather. There’s a hint of violets in there too, probably a spin-off from the roses. Perhaps figs as well, another sweetness, and a hint of dark coffee richness. It’s certainly an interesting aroma and not quite like anything else while resembling both brandy and whisky. It’s really all down to preference and budget. If you have the money for it and you enjoy a more refined spirit, then Metaxa 12 will suit. If you’re not an experienced brandy drinker then you might be happy with 3, as is the case if you don’t want to spend much money. For me, Metaxa 5 is usually enough to enjoy the great taste without blowing the bank, while Metaxa 7 strikes the perfect balance between cost and taste for when I want to splash out a little. Where to Find Metaxa in Greece Add all ingredients to a shaker filled with ice. Shake well and strain into a glass. Serve immediately. Conclusion