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verifyErrors }}{{ message }}{{ /verifyErrors }}{{ Prosecco is a white sparkling wine that is produced from a variety of grape called Glera in the regions of Veneto and Friuli-Venezia Giulia in northeastern Italy. It is named after the small village of Prosecco. Only sparkling wines from this region using at least 85 percent of this grape can be called prosecco. Prosecco's flavor is generally a light-bodied and crisp and ranges in sweetness depending on the brand. The general rule for sweetness is if the bottle is labeled "brut" it will have the least amount of sweetness while bottles labeled "dry" and "extra-dry" will be a bit sweeter.
Sparkling wine is always a cause for celebration! And while everyone thinks of champagne, prosecco is an amazingly delicious alternative that is easy to find at most liquor stores and in wine subscription boxes, all in a range of varieties. So how do you choose one? Try our list, which includes some of the best prosecco brands from around the world.