He said: "I was going about my day and was approached from HP custom contents, who saw my videos and asked if I want to create a cookbook. Following the success of his TikTok channel, he was approached by HP Custom Content about creating a cookbook. From spaghetti Bolognese to chicken curry to pies, Mitch has shown how easy it is to make a huge range of meals for a cheaper cost. Speaking about his profile's success, he said: "I was cooking one day and thought, I'm going to show people how to do it. The book contains over 50 of Mitch’s favourite recipes ranging from beer battered onion rings to macaroni cheese - and of course his unique take on everyone’s favourite Saturday night takeaways treats.

I bought all the ingredients from Aldi, who I found to be the cheapest, and they even shared the video on the Instagram page which was nice. What initially started off as a bit of fun during lockdown has become an internet hit, especially since Mitch started a series of 'meals under a fiver' videos, using his platform to help people cook meals on a budget amid the cost of living crisis. Ebooks fulfilled through Glose cannot be printed, downloaded as PDF, or read in other digital readers (like Kindle or Nook). The book was made available in November 2021, and I actually won an award for having the most sold cookbook in the UK in February this year. Despite having never worked with food in his life, Mitch has built a loyal audience of 650,000 followers who tune in every week to watch him rustle up some "absolute filth".In every video Mitch shows the proof that the ingredients did cost less than a fiver with a show of the receipt. Here is a quick description and cover image of book Feed Your Family for Under a Fiver: Over 80 budget-friendly, super simple recipes for the whole family from TikTok star Meals by Mitch written by Mitch Lane which was published in Expected publication September 5, 2023. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Including delicious recipes such Tandoori Chicken Traybake, Halloumi Tacos with Salsa and Chilli Yoghurt, Vegetable Quesadillas, Budget Carbonara, Cheap Chicken Roast Dinner, Chorizo Hash, and Spicy Noodle Soup, to name a few! million views and over 500,000 likes across social media platforms such as TikTok and Instagram - with many people showing great appreciation for the inspiration and reminder that cooking a great tasting, hearty Christmas dinner does not need to break the bank.

People seem to love it and some comments make fun of my accent but most of the reception has been really nice. This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. His straight-talking persona and videos of mouth-watering foods have racked up views among users of the video sharing app. Mitch is the king of the ‘fake-away’ - homemade recreations of the nation's favourite takeaways like KFC, Nando's and Burger King. It has all been to help people in the cost of living crisis, and Mitch feels that by using his platform to help others, he is doing his own bit.His advice focuses on sourcing the freshest fish, key preparation techniques and simple no-fuss cooking.

In an ideal world, I would love to put together another book of all of my recipes from the under a fiver series. Television appearances include Saturday Kitchen, Market Kitchen, Masterchef, Great Food Live, Fish Food and Mitch and Matt's Big Fish, accompanied by Matt Dawson.

Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Everyone loves food, and I love cooking - it got crazy views straight away and a good reception and so I kept doing it. For all ebook purchases, you will be prompted to create an account or login with your existing HarperCollins username and password. Around the festive period, families tend to spend more than usual and feel the pinch of the cost of Christmas, but that along with the cost of living crisis, can really put people under pressure, but Mitch Lane wants to send the message out there that there is no set rule to what to cook on Christmas day, and people should instead cook to their taste and budget.