Marigold’s Engevita Yeast Flakes with B12 are super versatile and will add a delicious nutty, cheesy flavour to many meals, whether blended or sprinkled. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement. They say it has a savoury cheesy flavour, is nutty and salty, and is good for adding to oatmeal, smoothies, and salads.

Engevita® is a primary inactive yeast of the genus Saccharomyces cerevisiae, entirely free from Candida albicans yeast.They mention that the tubs are much bigger than they expected, the flakes are a good mix of large and smaller ones, and the container is great for storage.

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. Marigold Engevita nutritional yeast is a great source of vitamin B, including B12, minerals and protein and fibre.They mention that it is a great product and is extremely versatile as a topping or addition to many vegan dishes. They say it's a great addition to their vegetarian diet, and it makes a good addition to vegan white sauce for lasagna, Mac and 'cheese'. Perfect for a vegan diet, yeast flakes can be added to all sorts of dishes from soup to scrambled eggs as an alternative to cheese or salt. I have a good amount folded into my bowl of salad every day, and it adds the most wonderful umami taste.