Chase Marmalade Vodka | 40% vol | 70cl | Made with Chase Potato Vodka Marinated with Marmalade & Seville Orange Peel | Flavoured Vodka for Drinks or a Cocktail

£9.9
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Chase Marmalade Vodka | 40% vol | 70cl | Made with Chase Potato Vodka Marinated with Marmalade & Seville Orange Peel | Flavoured Vodka for Drinks or a Cocktail

Chase Marmalade Vodka | 40% vol | 70cl | Made with Chase Potato Vodka Marinated with Marmalade & Seville Orange Peel | Flavoured Vodka for Drinks or a Cocktail

RRP: £99
Price: £9.9
£9.9 FREE Shipping

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First, they take the peel from Seville oranges and steam heat them in a pressurised environment. This piece of equipment is something you would be more than likely to find in the perfume industry, but it does a wonderful job of creating the marmalade flavour of this spirit. https://www.diageo.com/en/news-and-media/press-releases/2021/diageo-completes-acquisition-of-chase-distillery The unusual step of maturing the vodka in oak adds a depth of flavour which marries the bittersweet flavours found in this premium sip. Since 1992 I have been an avid drinks enthusiast and have been making Mead in my native country of Lithuania for over 30 years. I am also a drinks writer and member of the British Distilleries Alliance.

Once the liquid is separated from the mash, it runs through a copper pot still and rectification column with 48 bubble plates. The final spirit is brought down to 40% ABV using water from the local water source. The whole process from field to bottle takes up to two weeks. The rhubarb bouquet then intensifies into a freshly baked rhubarb crumble on the palate, with a well-balanced tart and sweet finish. Best Served They longed for more customer interaction. The decision was made to move into producing something of their own, crisps. Many successful years passed as the producers of Tyrell’s Crisps but they kept wondering what next for the humble potato. It was at this point, around 2006/07, that research into potato vodka began.Opens with rich bitter orange peel and hints of dried fruit, oak, and crisp grape mid-palate. A long and feisty finish of bitter orange and sweet grape. Best Served Special variety potatoes such as King Edward, Lady Claire, and Lady Rosetta potatoes are used for making Chase Original potato vodka. The potatoes are peeled, heated, and then mashed, with yeast added to aid fermentation. Fill with ice and remaining ingredients then shake well, before straining into a high ball glass filled with crushed ice. Caine, Rebecca (5 February 2015). "Chase Distillery in Preston Wynne secures China export deal". Hereford Times . Retrieved 26 May 2016.

The vodka is marinated by the Seville orange marmalade then redistilled with Valencia orange peel for the full spectrum of orange! Cut tomato into slices, removing the seeds and most of the flesh. Add the skin (and some flesh) into a sterilised jar and add vodka. Muddle well and leave to sit in the fridge for 12 hours or more. Once you’re happy with the taste, strain the spirit well. I infused mine nearly 24 hours.Stir the vodka and vermouth with ice in the glass part of your Boston shaker. Strain into a Martini glass and add garnish. Italian Breakfast Martini Nestling in the picturesque Herefordshire countryside, the Chase Distillery has been producing award-winning British spirits since 2008. The best Chase vodkas are each based on the ultra-smooth original potato vodka yet introduce their own unique flavour profile. Chase Oak Smoked Vodka is a unique taste sensation that will delight any vodka connoisseur with its smooth, soft, and smoky flavour. This is a limited edition, so grab a bottle while it’s available! On The Nose Miller, Rachel. "How I created the world's best vodka from my potato farm in Herefordshire". The Marketing Donut . Retrieved 26 May 2016.

Pour 50ml of Chase Seville Marmalade Gin into a glass, add plenty of ice, and mix with 150ml of premium tonic water. Add a wedge of orange and stir. (2 Units) The freshly cut ripe rhubarb is slowly cooked to soften the stalks and release all the flavorful juices. The rhubarb is then laid in Chase’s Original Potato Vodka to soak and infuse before being re-distilled. Chase Vodka was named as the world's best vodka at the 2010 San Francisco World Spirits Competition, beating 249 other vodkas from countries including Russia and Poland. [14] See also [ edit ] Morris, Steven (11 June 2010). "Vodka from English crispmaker's farm voted best in the world". guardian.co.uk . Retrieved 5 August 2010.The ageing process enhances the bittersweet flavours and introduces smooth oak and dried fruit, making this beauty lean more towards a cognac than a vodka. On The Nose Our team provides a worldwide drinks review service to assist our readers from every country make informed drinks purchasing decisions for events, parties, gifts, or simply enjoying at home.



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