Goldwasser, a liqueur infused with 23-karat gold instead (1 less karat than Goldschlager), was first created in 1606 and soon became a favorite of legendary Russian czars Peter the Great and Katherine the Great. However, Goldschlager seems to have been a little more successful in the international market. The cinnamon schnapps was originally sold in Switzerland in the 90s. I can’t honestly say whether it was the taste or the fact that they were ingesting precious metals which adds to showing off their extravagant lifestyle and wealth. Goldwasser is still made today. DeKuyper Hot Damn cinnamon schnapps has more of a Red Hots or Big Red cinnamon gum flavor to it. Hiram Walker Cinnamon Schnapps

There is another brand of Goldwasser, Schwabacher Goldwasser that muddies the water slightly with the same name.On top of the mystery behind the origins of the liqueur, there are several myths that have been floating around for years about this cinnamon-flavored, gold-infused schnapps. Many people who either drink or have not tasted the drink, here are some facts that one should know about the drink. Goldschläger features a nice clear bottle with a minimal label to highlight the 24-karat gold flakes of the liqueur. No sugar or yeast is used in the recipe, unlike many liquor mashes. The taste of the liquor is similar to a fruit or grain moonshine. However, cinnamon schnapps like Goldschlager isn’t going to denote hints of dried fruit because you’re going to be getting a blast of the warm, sweet cinnamon.

During the 1990s, an urban legend started doing the rounds that the flakes would cause tiny cuts in the throat speeding up the intoxication process. This caused an up flare on the popularity of Goldschlager.

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With that, this article comes to a conclusion. We’ve discussed what Goldschlager is and how much gold is in it. We’ve also mentioned the price of the gold, as well as its calculations. We hope you find this information useful, and if you have any further questions/queries, feel free to let us know in the comment section down below! Some popular flavors of schnapps are peppermint, peach, banana, and butterscotch. As Goldschläger is one of the more unique beverages out there it falls in a delicious grey area and is interchangeably referenced as both a liqueur and a schnapps. When Diageo acquired it, it was produced in Italy. But now that Sazerac owns the brand, it is manufactured in Montreal. You can add it to clear rum or vodka to give you a similar taste as Goldschlager, gold flakes, and all. How To Drink Goldschlager Liqueur

On the other hand, Goldschläger is made from neutral spirits, artificial or natural cinnamon, and sugar. Learn how to make cinnamon whiskey here. Liquor Type Absolutely not! Goldschlager uses 24-karat gold sheets and the precious metals used in the concentration don’t have sharp or rough edges, so they can’t cut anything. They’re very much like gold paper. 5. Is Goldschläger gluten-free? So, be mindful of how much Goldschläger you consume in one sitting to avoid any unpleasant after-effects.Although nowadays, the gold in the drink is only used to make the drink presentable but talking about the time before, the concept of alchemy among people was quite common and most among them thought that the metal has some of the best health benefits that can be used to treat many diseases. Generally, all the spirits are Eighty proof or 40% alcohol by volume but when it comes to Goldschlager it is a bit higher in terms of proof value. It is 87 proofs with 3.5% more alcohol in it. This made the drink different from other common spirits available. Der Lachs Original Danziger Goldwasser is produced to a 16th-century recipe of multiple flavors and real 23-carat gold flakes in the vodka transparent liquid.