Plus, the recipes are easy to follow, and don’t require handfuls of ingredients either, making them really accessible to young cooks. Chop, Sizzle, Wow features 50 quick and easy recipes that use simple ingredients – perfect for knocking together delicious superhero suppers. This newly-designed edition of The Silver Spoon for Children – specially adapted from the best-selling Italian cookbook The Silver Spoon, that has sold over one million copies – boasts a lovely makeover.

As with his previous books David puts exciting, creative twists on baked goodies that might otherwise seem relatively ordinary and there are plenty of those in this book, each one clearly andalluringly illustrated by Harry Woodgate. A regular bestseller in the baking book chart, "Nadiya's Bake Me A Story" by Great British Bake Off winner Nadiya Hussain is a must have for budding bakers. Whether you’re a full-time vegan or choose to cut out animal products whenever possible, there’s no need to miss out on your favourite cakes. Of course honey is a much featured ingredient, as it is so loved by Pooh, and each recipe has an AA Milne quote to add to the charm. From brownies to pizzas, every recipe is vegetarian, with instructions for vegan, gluten-free and peanut-free alternatives.

Designed for children aged seven plus, our 11- year-old tester took no persuasion on picking the book up.

Stinkbug eggs and Bruce Bogtrotter's sensational chocolate cake; just two of many delicacies mentioned within the works of Roald Dahl and ready for you to make at home. We find the recipes to be a refreshing unique take on more classic recipes, such as the courgette, carrot and pear cake with poppy seed frosting. A specially designed Winnie The Pooh cook book, this book is very special to me - it is the book we first used with our extraordinarily brilliant mum - and, now, my children, too. The whole family were pleasantly surprised tucking into scrumptious baked human hand (homemade sausage mixture) and tasty roasted mice.This kid's baking book covers the latest cooking trends, from pinata cakes and edible flowers to drizzle icing and painted cake. For more cookbook reviews, check out our cookbooks hub with all our guides on books from baking to vegetarian cooking.

An affordable and incredibly well designed baking book which is crammed full of fun, interesting and educational content to enthuse and inspire even the youngest of children to cook. The book covers meals for any time of day from breakfast ideas and savoury bakes to party food and mama treats. There’s over 100 healthier savoury + sweet baking recipes, all taste tested and given the thumbs up by kids! Feedback on this booklet is that these recipes have quickly become “go to” for the whole family and used time and time again.My children love looking through this book with me, there is so much to see from photos to illustrations and stunning, less conventional shots of the food too. For our younger tester we were looking for books that piqued an interest in cooking, rather than recipes to cook, in the hope to kickstart an interest in the kitchen.

We particularly admire the way Mollie Katzen’s three books offer recipes accompanied by simple drawings and easy-to-read words. Perfect for young bakers aged 9-12, whether you're a baking novice or you can ice cupcakes in your sleep, this is a baking book that teaches you the basics as well as challenges you to flex your bread-kneading, meringue-whipping muscles and try out a more technical bake. A beautifully illustrated collection of baking recipes for first cooks written by the 2019 winner of The Great British Bake Off.With lots of recipes using less than 5 ingredients, such as Chocolate Chip Cookie Magic Bars and Speculoos Cheesecake, as well as show-stopping creations to wow your friends and family, including Unicorn Fudge and epic Chocolate-Stuffed Brookies. While some of the recipe links seemed a little tenuous such as “Old Mother Hubbard’s cheesy dog bone snacks” (for humans), on the whole the recipes are not only creative but very tasty too.