MILK CHOCOLATE:sugar, dried whole milk, cocoa butter, cocoa mass, emulsifier (soya lecithin),DARK MILK CHOCOLATE PRETZEL TOFFEE:sugar, cocoa mass, dried whole milk, cocoa butter, 7.22% pretzel pieces (wheat flour, salt, sunflower oil, malted wheat flour, yeast, acidity regulator (sodium hydroxide)), 2.78% caramel (sugar, glucose syrup), sea salt, emulsifier (soya lecithin),MILK CHOCOLATE HAZELNUT:sugar, dried whole milk, cocoa butter, cocoa mass, 10.00% hazelnuts, emulsifier (soya lecithin),MILK CHOCOLATE CARAMEL SEA SALT:sugar, dried whole milk, cocoa butter, cocoa mass, 10.00% caramel pieces (sugar, glucose syrup, cream, butter), 0.50% sea salt, emulsifier (soya lecithin),DARK CHOCOLATE ALMOND SEA SALT:cocoa mass, sugar, 10.00% almonds, cocoa butter, 0.50% sea salt, emulsifier (soya lecithin),DARK CHOCOLATE:cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin),MILK CHOCOLATE NOUGAT:sugar, dried whole milk, cocoa butter, cocoa mass, 10.00% nougat (cane sugar, glucose syrup, almonds, potato starch, 0.10% honey, cocoa butter, egg white), emulsifier (soya lecithin). In his investigation, van de Keuken says he saw little being done to improve conditions for farmers and their families, and that the industry was in a vicious cycle of using unethical practices to keep prices low and profits high. Whilst it’s free from a lot of things, it’s certainly not taste-free. This deliciously rich and creamy salted caramel flavour egg is sure to be a hit with both kids and grown-ups. It’s the high cacao content that gives it this delicious taste. And this means less sugar is required to get the desired taste. In fact, Happi says they use 35% less sugar compared to other leading brands.

While van de Keuken is no longer running the show from the company headquarters in Pazzanistraat, Netherlands, the dedicated team currently behind Tony’s has continued to work at their goal of making all chocolate slave-free and Fairtrade. Tony’s chocolonely chocolate is certified Fairtrade – a certification standard that sets minimum social and environmental standards for the growers and environment, and sets a minimum price for co-operatives. The cocoa beans used to make this bar are farmed in Ghana and the Ivory Coast and are fully traceable. Fairtrade certified chocolate often isn't fully traceable meaning that companies buy into the pot, a bit like when you buy green electricity for your house. Tony's IS fully traceable meaning Tony's Chocolonely know exactly where the beans come from that end up in their chocolate bars.Every spring, the hunt begins anew: Mighty Earth, Be Slavery Free, Green America, INKOTA and National Wildlife Federation join forces, searching far and wide for the chocolate industry’s sustainability frontrunners and rottenest practices. The world’s top cocoa traders and choco makers are served 60 hard-shelled questions around:

The company, which has been promoted by actor Idris Elba, sells ethical chocolate under the slogan “Let’s make chocolate 100% slavery-free.” Tony’s Chocolonely discovered 1,701 new cases of child labor in its supply chain in the year to April 2021, according to a recent report. Happi is also proud to be 100% slave free. Happi says that it buys its cacao directly from farmers and growers with a full ‘farm-to-bar’ supply chain. This means that Happi knows who grows the cacao beans and what they get paid. It all began in the early 2000s, when investigative journalist Teun van de Keuken was looking into the process of chocolate production for the Dutch TV show Keuringsdienst van Waarde. May contain traces of gluten, eggs, peanuts and tree nuts. Suitable for vegetarians, not suitable for Vegans. As for ourselves, with 5 green and 1 yellow egg* in our basket and a green egg overall, we’re egg-straordinarily pumped to be among the ranks of those leading the chocolate industry in ways that are good for people and the planet.

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Choose change this Easter! As the scorecard clearly highlights – unsustainable choco comes with a list of unsavory things, like a side of chemicals and the bitter aftertaste of child labor. Instead, fill your baskets with good eggs all around. And help us make 100% exploitation free the norm in chocolate. Ingredients are bought at higher prices to ensure the farmers are properly compensated with a stable living income Sugar, cocoa mass, dried whole milk, cocoa butter, 1.67% almond, 1.67% hazelnut, 1.67% caramel pieces (sugar, glucose syrup, cream, butter), 1.20% pretzel pieces ( wheat flour, salt, sunflower oil, malted wheat flour, yeast, acidity regulator: sodium hydroxide), 0.83% nougat (cane sugar, glucose syrup, almonds, potato starch, honey, cocoa butter, egg white, natural vanilla extract), 0.46% caramel (sugar, glucose syrup), 0.18% sea salt, emulsifier ( soya lecithin) With veganism on the rise, more and more people are looking for vegan options when it comes to their favorite treats. One of the most popular chocolates on the market today is Tony’s Chocolate, but is it suitable for vegans? In this article, we’ll explore the ingredients used in Tony’s Chocolate and answer the question of whether or not it can be enjoyed by those following a vegan lifestyle. We’ll also look at the production process and the company’s sustainability initiatives, to give you a clear picture of what you’re buying when you reach for Tony’s Chocolate. MILK CHOCOLATE CARAMEL SEA SALT: sugar, dried whole milk, cocoa butter, cocoa mass, 10.00% caramel pieces (sugar, glucose syrup, cream ( milk), butter ( milk)), 0.50% sea salt, emulsifier ( soya lecithin)

Every spring, the hunt begins anew: Mighty Earth, Be Exploitation Free, Green America, INKOTA and National Wildlife Federation join forces, searching far and wide for the chocolate industry’s sustainability frontrunners and rottenest practices. The world’s top cocoa traders and choco makers are served 60 hard-shelled questions around:

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Seriously delicious chocolate eggs, perfect for Easter! It could be a treat for yourself or someone else; partner, brother, sister, parents, anyone... Give some chocolate joy this Easter! If you’re looking for more of that lovely taste in a 6.35 oz portion size, look no further than the Dark Almond Sea Salt 51% bar. Helping those farmers have access to resources to improve their production, both in terms of ethical efficiency and environmental impact MILK CHOCOLATE ALMOND HONEY NOUGAT: sugar, dried whole milk, cocoa butter, cocoa mass, 10.00% honey-almond-nougat (cane sugar, glucose syrup, 2.00% almonds, potato starch, 0.10% honey, cocoa butter, egg white), emulsifier ( soya lecithin)

Sweet William Chocolate is an organic, dairy-free, gluten-free, nut-free, vegan chocolate that will leave you feeling good about yourself. Sweet William, an Australian-owned and manufactured chocolate, is the delicious “free from” chocolate that everyone should be able to enjoy. We’re proud to be on the list of good choco brands happily hopping their way into Easter (aka peak choco shopping season). Tony’s vegan chocolate is one of the most delicious vegan treats out there. It is made with all-natural, plant-based ingredients, free from dairy, eggs, and other animal products. The chocolate is also free from artificial colors, flavors, and preservatives, making it a healthier and more sustainable option for vegan and non-vegan alike. The delicious chocolatey flavor comes from a blend of cocoa, coconut oil, and pure vanilla, making it an indulgent treat that is still good for you. Tony’s vegan chocolate is perfect for those looking for a guilt-free dessert that tastes just like the real thing. different Tony's flavours: Milk, Milk Caramel Sea Salt, Milk Hazelnut, Milk Almond Honey Nougat, Dark Milk, Dark Almond Sea Salt, Extra Dark and WhiteThe company’s philosophy, which has guided their business since inception, is broken up into 5 major components: Here, Tony’s pairs their dark chocolate, with its rich but not-too-bitter 51% cocoa content, with simple almonds and sea salt flakes. It’s complex and sophisticated, but the smooth flavor and subtle bitterness also make it a great introduction to high-quality dark chocolate. Choose change this Easter! As the scorecard clearly highlights – unsustainable choco comes with a list of unsavoury things, like a side of chemicals and the bitter aftertaste of child labor. Instead, fill your baskets with good eggs all around. And help us make 100% slave free the norm in chocolate.