I use an egg poaching pan. It can poach four eggs at a time, I had it for about 10 years, and it’s idiotproof.” (Method rated by Mumsnet user BethDutton) Our verdict This sturdy stainless steel tool also doubles up as a handy sauté pan, working well on both induction and gas hobs. Relatively deep when compared to traditional pans, there’s less risk of the water running dry during cooking. Working days are defined as Monday-Friday 8am-7pm inclusive, excluding Saturday, Sunday and Public Holidays. Next Day & Named Day Delivery Thanks to the small holes across the base, you’ll find good airflow around your egg, which ensures it cooks evenly throughout. Once it’s ready, the handy tab on the top makes it really easy to remove without burning your fingers in the process.

Another fan of Poachies here. I never had any success with poaching eggs before but since I started using them, they always turn out well.” (Rated by Mumsnet user ScarlettSunset) Our verdict If you wish to return your item to Robert Dyas, you can do so by one of the following methods: 1. Request a Collection via Robert Dyas Customer ServicesScottish Highlands & Islands postcodes: AB, FK, HS, IV, KA, KW, PA, PH, ZE, LL58-LL78, IM, TR, PO30-41 First boil 3/4 full saucepan of water, then turn down to low boil so that water is gently bubbling. Don’t let anyone tell you they are a useless gadget - they are fabulous.” (Type of method recommended by CarolBornAMan) Our verdict

You can also select a convenient day to receive your delivery by choosing a named day delivery (delivery on working days only). Immediately grip both flaps together, lift out of the glass, and immerse vertically into the gently bubbling water without delay. Frequency: How often do you intend to make poached eggs? Will you only be making them on special occasions or the odd anniversary breakfast in bed, or are you hoping to integrate some healthy egg options into your daily routine? For more frequent use, options such as poaching pans may be the best choice, whereas disposable poaching bags and pods are perfectly adequate for an occasional poaching aid.Pods/cups: With the egg fully supported whilst sitting in the cup, the entire pod or cup is lowered into the simmering water before being carefully lifted out once the eggs are ready. Generally easy to use, the pods and cups can generally be used with more than one in a pan and are convenient to store, but less efficient for poaching more than two or three at a time. Electric egg poachers: If you can’t get enough of your eggs and are planning to eat them regularly, an electric egg poacher can certainly take the hard work out of poaching, with the ability to also boil eggs, too. They do require fairly significant storage space, so they’re less suited to those who have eggs once in a blue moon or people struggling for cupboard space alongside their baking trays and cake tins. Whilst single-use only, these pouches are biodegradable and recyclable. However, the fact they’re disposable means they’re not the most cost-effective option for more regular use. I have had these for years, great results but only recently realised that you don't need to loosen them with a knife, then lift them out with a spoon… You just turn them upside down and pop them out, they sit like little domes on your toast!” (Recommended by Mumsnet user ItsnotaHenryMoore) Our verdict

This is not intended to be a full statement of your rights under the Consumer Contracts Regulations. Full details of your rights are available from your Local Authority’s Trading Standards Office. How To Return A Product

4. Best egg poacher for easy storage: Poachpod Silicone Egg Poaching Pods

We make eggs poached using OXO egg poachers.” (Recommended by Mumsnet user Caspianberg) Our verdict If you’re looking for the ideal combination of convenience and low cost, Mumsnet users couldn’t speak more highly of Poachies as a budget-friendly egg-poaching tool for occasional use. These nifty poaching bags self-seal when submersed in bubbling hot water, allowing the the egg to cook perfectly without leakage. They’re super easy to use with no need for butter or oil, making it a healthy option, too. If you’re whipping up breakfast for the whole family, you can also pop multiple Poachies all in one pan.