Ibn Battuta, a Muslim Morrocan explorer documented an instance where he had a meal at the court of the Sultan of Dehli, Muhammud bin Tulghluq, in the 14th century. He described samushak as a pie filled with pistachios, almonds, walnuts and spices. As trade and conquests of that time expanded and empires grew closer to each other, the Greeks took to this sweet, nutty dessert. They put their twist on it, making the layered dough using crispy brik filo - phyllo means leaf in Greek- showing how thin and delicate the layers of dough were.

Layla Baklava Premium Assortments (1kg) - LemonSalt

Enjoy these Almond Fingersduring suhur - right at the break of dawn - before the holy fast begins. Samsa Pistachio Our pastry recipes are one of a kind and come in handy during Ramadan when communal meals are commonplace. Layla’s Delicacies is committed to ensuring that your guests and family are thoroughly impressed and satisfied this year. The empire stretched out to Africa and Tunisia was integrated into the Ottoman empire. Baklava became a mainstay on dessert trays during special occasions all over the Mediterranean, Arabian Peninsula, and North Africa.`Layla’s Delicacies has the perfect Bjewia Pistachio for you today, in one of many speciality gift boxes. These boxes are crafted with excellence and full of a variety of treats including Bjewia Pistachio. Another marker of Mediterranean treats is the use of fresh fruit. Tropical fruits do well because of the warm climate. These sweet pastries and sweets also are not too sugary because they are prepared using substitutes like fruit and honey. This is consistent with the delicious Samsa Pistachio that’s enjoyed today. There’s still a debate over where it came from. Regardless of its origin, this sweet treat is one that you deserve to enjoy. These treats are partaken of during any special occasion. You almost always will see these pastries in every assortment of desserts in parties in Tunisia and among Muslim communities in the Mediterranean and worldwide. Samsa is a very popular pastry in North Africa. These triangular treats don’t have a straightforward history. Etymologically, they’re very similar to samosas and have similar origins to them - in the Middle East and Central Asia.

Sweet Pastries From The Mediterranean That Make You Feel at 5 Sweet Pastries From The Mediterranean That Make You Feel at

The culture and religion of the people - especially the celebrations or ceremonies during which these desserts were eaten. As the name suggests, these treats are somewhat shaped like human digits. These flavor-filled treats are made of a blend of almonds and pistachio nuts, wrapped in crispy filo dough. These are already seasoned so they’re a super convenient, easy dinner but you do still have to cook them! You just have to grill them and add your favorite toppings. You can choose to pan fry, broil, or grill the burgers. If you’re grilling them they take about 6 to 7 minutes per side. I use this instant read thermometer to make sure my meat is always cooked! The burgers come frozen and in a plastic bag in the box. The Keg Prime Rib Beef Burgers Nutrition The crunch of the filo dough around the almond fingers complements the almond and pistachio paste inside the pastry. It’s mostly enjoyed in the morning because its nutty taste goes well with coffee. Ingredients available in the area - this includes plants, herbs, spices, flowers and any other components of dessert recipes. Some recipes are unique to certain regions because those areas had a climate suited to growing nuts and flowers that are used to prepare the dishes.

Kaak Warka

Like most of our treats, it consists of more than 70% of nuts. Despite Bjewia being sweet, the high nut composition ensures that natural flavours reign supreme. Nuts are also an excellent source of protein and fibre. One of the best ways to mark iftar with family and friends is to savour some sweet treats like Kaak Warka and Baklava Pistachio. The Mediterranean diet is a worldwide favourite and is one of the healthiest diets compared to other diets like Keto and the Carnivore diet. This is because the diet is balanced. It features whole grains, a bit of dairy, and plenty of fruits and white meat. Mediterranean pastries are healthy and they have some distinct markers. One of them is the use of nuts. Nuts grow very well in the region and are an excellent source of fibre.